CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS AND ANTHOCYANINS IN SWEET CHERRY AUTUMN LEAVES USED IN ORNAMENTAL LANDSCAPES

Authors

  • Tabita-Teodora LISANDRU Department of Horticulture and Landscape Architecture, University of Agricultural Sciences and Veterinary Medicine (USAMV), Cluj-Napoca, Romania. Corresponding author: viorel.mitre@usamvcluj.ro. https://orcid.org/0000-0002-7948-8242
  • Andrea BUNEA Department of Biochemistry, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania. Email: andrea.bunea@usamvcluj.ro. https://orcid.org/0000-0002-2358-485X
  • Adrian FÜSTÖS Department of Horticulture and Landscape Architecture, University of Agricultural Sciences and Veterinary Medicine (USAMV), Cluj-Napoca, Romania. Corresponding author: viorel.mitre@usamvcluj.ro.
  • Adelina Florica DUMITRAȘ Department of Forestry, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania. Email: adelina.dumitras@yahoo.com. https://orcid.org/0000-0002-5128-6905
  • Claudiu-Ioan BUNEA Department of Horticulture and Landscaping, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania. Email: claudiu.bunea@usamvcluj.ro. https://orcid.org/0000-0002-8954-7779
  • Valentin Sebastian DAN Department of Horticulture and Landscape Architecture, University of Agricultural Sciences and Veterinary Medicine (USAMV), Cluj-Napoca, Romania. Corresponding author: viorel.mitre@usamvcluj.ro.
  • Emese GÁL Faculty of Chemistry and Chemical Engineering, Babeş-Bolyai University, Cluj-Napoca, Romania. Email: emese.gal@ubbcluj.ro. https://orcid.org/0000-0003-4324-0787
  • Viorel MITRE Department of Horticulture and Landscape Architecture, University of Agricultural Sciences and Veterinary Medicine (USAMV), Cluj-Napoca, Romania. Email: viorel.mitre@usamvcluj.ro. https://orcid.org/0000-0003-2708-258X

DOI:

https://doi.org/10.24193/subbchem.2018.2.13

Keywords:

anthocyanin, carotenoids, HPLC

Abstract

The pigments composition of sweet cherry leaves (Prunus avium L.) were identified for the first time under the climate conditions of Cluj-Napoca. Five cherry tree varieties (Merchant, Early Red, Lapins, Burlat, Kordia) have been selected in autumn of 2016 in order to identify and quantify the major pigments in these types of leaves. Five carotenoids (lutein, β-carotene, zeaxanthin, cis-β-caroten, α-carotene) and one major anthocyanin (cyanidin-3-glucoside) were found in cherry leaves. The main carotenoids identified in all cultivars were lutein (340.55 µg/g), followed by β-carotene (147.06 µg/g). Early Red cultivar had the highest content of cyanidin-3-glucoside (17.96 mg/100g), followed by Kordia variety (11.46 mg/100g). Cyanidin-3-glucoside is responsible for red coloration of the leaves, meanwhile lutein, β-carotene, zeaxanthin, cis-β-carotene and α-carotene are providing yellow to orange colours of the leaves. The coloration of sweet cherry leaves, given by the accumulation of anthocyanin and carotenoids in autumn, makes this species suitable for ornamental use in urban design.

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Published

2018-06-29

How to Cite

LISANDRU, T.-T. ., BUNEA, A. ., FÜSTÖS, A. ., DUMITRAȘ, A. F. ., BUNEA, C.-I. ., DAN, V. S. ., … MITRE, V. . (2018). CHROMATOGRAPHIC ANALYSIS OF CAROTENOIDS AND ANTHOCYANINS IN SWEET CHERRY AUTUMN LEAVES USED IN ORNAMENTAL LANDSCAPES. Studia Universitatis Babeș-Bolyai Chemia, 63(2), 143–155. https://doi.org/10.24193/subbchem.2018.2.13

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