INFLUENCE OF TOTAL CHLORIDE, ARSENIC AND ALUMINUM CONTENTS ON MICROORGANISMS OF OPEN WELLS

Authors

  • Thomas DIPPONG Department of Chemistry and Biology, Faculty of Sciences, Technical University, Cluj-Napoca; Heidenroslein Association, Baia Mare, Romania. Corresponding author: alexandra.avram@ubbcluj.ro. https://orcid.org/0000-0002-4625-6525
  • Cristina MIHALI Department of Chemistry and Biology, Faculty of Sciences, Technical University, Cluj-Napoca, Romania. Email: cmihali@yahoo.com. https://orcid.org/0000-0001-6902-8288
  • Alexandra AVRAM Department of Chemical Engineering, Faculty of Chemistry and Chemical Engineering, Babeş-Bolyai University, Cluj-Napoca, Romania. Email: alexandra.avram@ubbcluj.ro.
  • Firuța GOGA Department of Chemical Engineering, Faculty of Chemistry and Chemical Engineering, Babeş-Bolyai University, Cluj-Napoca, Romania. Email: fgoga@chem.ubbcluj.ro. https://orcid.org/0000-0001-8367-7874

DOI:

https://doi.org/10.24193/subbchem.2019.1.06

Keywords:

total chloride, arsenic, aluminum, microorganism, drinking water

Abstract

The paper presents the level and spatial distribution of total chloride, arsenic and aluminum contents, and that of microbiological parameters (coliform bacteria, E. coli bacteria, intestinal enterococci) from water wells situated in the Seini area, both on the surface and in depth, using the geostatistical module of ArcGIS. The relations between the levels of microorganisms and the concentrations of chemical parameters (total chlorides, As and Al) were established using Table Curve program for generating 3D mathematical models.

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Published

2019-03-29

How to Cite

DIPPONG, T. ., MIHALI, C. ., AVRAM, A. ., & GOGA, F. . (2019). INFLUENCE OF TOTAL CHLORIDE, ARSENIC AND ALUMINUM CONTENTS ON MICROORGANISMS OF OPEN WELLS. Studia Universitatis Babeș-Bolyai Chemia, 64(1), 79–92. https://doi.org/10.24193/subbchem.2019.1.06

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