Volume 67, No. 3, 2022

Articles

• DETERMINATION OF THE ANTIOXIDANT ACTIVITY OF DIFFERENT TYPES OF COFFEE BY MEANS OF BRIGGS-RAUSCHER ANALYTICAL METHOD

  Gabriella SZABÓ, Emese CSIKI, Árpád Ferenc SZŐKE, Norbert MUNTEAN

  7-16

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• THE PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT CAPACITY DETERMINATION OF FIVE HYPERICUM SPECIES

  Adaeze Adejoke ADEHUWA-OLABODE, Asmita SAUTREAU, Laurian VLASE, Ana-Maria VLASE, Dana MUNTEAN

  17-35

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• OPTIMIZATION OF THE ECO-FRIENDLY SYNTHESIS OF SILVER NANOPARTICLES USING GOJI BERRIES’ BIOACTIVE COMPOUNDS

  Luminiţa DAVID, Bianca MOLDOVAN

  37-44

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• POSSIBLE ZINC DIETARY SUPPLEMENT ONTO RED GRAPE POMACE (VITIS VINIFERA L.) SUPPORT

  Silvia BURCĂ, Cerasella INDOLEAN

  45-60

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• CURCUMIN AND WHEY PROTEIN BINDING AND STRUCTURAL CHARACTERISTICS OF THEIR COMPLEX EVIDENCED BY ATOMIC FORCE MICROSCOPY

  Levente Zsolt RACZ, Csaba-Pal RACZ, Aurora MOCANU, Erika LEVEI, George ARGHIR, Lucian Cristian POP, Gheorghe TOMOAIA, Ioan PETEAN, Gertrud-Alexandra PALTINEAN, Maria TOMOAIA-COTISEL

  61-74

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• COMPLEXATION OF CURCUMIN USING WHEY PROTEINS TO ENHANCE AQUEOUS SOLUBILITY, STABILITY AND ANTIOXIDANT PROPERTY

  Levente Zsolt RACZ, Gheorghe BORODI, Sebastian PORAV, Monica DAN, Melinda SARKOZI, Irina KACSO, Aurora MOCANU, Gheorghe TOMOAIA, Ossi HOROVITZ, Csaba-Pal RACZ, Maria TOMOAIA-COTISEL

  75-99

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• A NEW HIGH PERFORMANCE LIQUID CHROMATOGRAPHY METHOD FOR THE DETERMINATION OF INDOMETHACIN FROM TRANSDERMAL THERAPEUTIC SYSTEMS

  Paula ANTONOAEA, Adriana CIURBA, Robert-Alexandru VLAD, Emőke RÉDAI, Nicoleta TODORAN, Anca Gabriela CÂRJE

  101-108

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• EFFECT OF GAMMA RADIATION ON SOME DOSIMETRIC INTEREST COMPOUNDS: AN EPR STUDY

  Vlad BÎRLEA, Dina Mariana PETRIȘOR, Grigore DAMIAN

  109-116

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• MATHEMATICAL MODELLING OF THE ELECTROSPINNING PROCESS FOR PRODUCTION OF POLYVINYL ALCOHOL NANOFIBERS

  Henrietta PETRUT, Atád VÉSZI, Norbert MUNTEAN, Oana CADAR, Réka BARABÁS

  117-128

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