[1]
PETRIŞOR, D. et al. 2020. EPR TESTING OF ORGANIC VERSUS CONVENTIONAL MUSACEAE FRUITS. Studia Universitatis Babeș-Bolyai Physica. 65, 1-2 (Dec. 2020), 49–56. DOI:https://doi.org/10.24193/subbphys.2020.06.