SCROB, Teodora; VARODI, Sânziana Maria; VINTILĂ, Georgiana Alexandra. EFFECTS OF SWEETENERS AND STORAGE ON THE ACIDITY, SOLUBLE SOLIDS AND SENSORIAL PROFILE OF LINGONBERRY JAMS. Studia Universitatis Babeș-Bolyai Chemia, [S. l.], v. 66, n. 4, p. 97–106, 2021. DOI: 10.24193/subbchem.2021.4.07. Disponível em: https://studia.reviste.ubbcluj.ro/index.php/chemia/article/view/7810. Acesso em: 19 dec. 2024.