RACZ, Levente Zsolt et al. CURCUMIN AND WHEY PROTEIN BINDING AND STRUCTURAL CHARACTERISTICS OF THEIR COMPLEX EVIDENCED BY ATOMIC FORCE MICROSCOPY. Studia Universitatis Babeș-Bolyai Chemia, [S. l.], v. 67, n. 3, p. 61–74, 2022. DOI: 10.24193/subbchem.2022.3.05. Disponível em: https://studia.reviste.ubbcluj.ro/index.php/chemia/article/view/7769. Acesso em: 19 dec. 2024.