HOSU, Anamaria; CIMPOIU, Claudia. A COST-EFFECTIVE AND RAPID METHOD BASE ON HIGH-PERFORMANCE THIN-LAYER CHROMATOGRAPHY IN EVALUATING THE ROASTED COFFEE ADULTERATION. Studia Universitatis Babeș-Bolyai Chemia, [S. l.], v. 67, n. 4, p. 11–17, 2022. DOI: 10.24193/subbchem.2022.4.01. Disponível em: https://studia.reviste.ubbcluj.ro/index.php/chemia/article/view/7740. Acesso em: 19 dec. 2024.