KADDOUR, Taous; CHAHER-BAZIZI, Nassima; CHEBROUK, Farid; SAIDENE, Naima; HANIFI, Lamia; KAROU, Lydia; BACHIR-BEY, Mostapha. NOVEL MATHEMATICAL MODEL WITH INTEGRATIVE OPTIMIZATION FOR MICROWAVE DRYING OF OLIVE LEAVES (OLEA EUROPAEA) TO ENHANCE BIOACTIVE COMPOUNDS PRESERVATION, ANTIOXIDANT ACTIVITY, AND ENERGY EFFICIENCY. Studia Universitatis Babeș-Bolyai Chemia, [S. l.], v. 71, n. 1, p. 77–100, 2026. DOI: 10.24193/subbchem.2026.1.06. Disponível em: https://studia.reviste.ubbcluj.ro/index.php/chemia/article/view/10160. Acesso em: 26 mar. 2026.