MATEI, N. et al. 2025. HPLC/DAD ANALYSIS OF VITAMIN C AND ANTIOXIDANT CAPACITY DETERMINATION OF VITIS VINIFERA L. GRAPES DURING RIPENING. Studia Universitatis Babeș-Bolyai Chemia. 70, 4 (Dec. 2025), 219–232. DOI:https://doi.org/10.24193/subbchem.2025.4.12.